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Authors

Lyndsay Cordell

Lyndsay is the Managing Editor here at Wide Open Eats. She currently resides in North Carolina with her husband and their 5 chickens, 2 dogs & 1 cat. When not writing you can find her in the garden or hiking the Blue Ridge Parkway.

Iowa Company Recalls 20,600 Pounds of Chicken Salad Due to Salmonella

By Lyndsay Cordell | February 22, 2018

Loosen Your Belt, Olive Garden Is Now Selling Pizza in a Bowl

By Lyndsay Cordell | February 21, 2018

Where Does Your City Stand on the Map of Food Capitals?

By Lyndsay Cordell | February 21, 2018

The Lowdown on Green Potatoes

By Lyndsay Cordell | February 20, 2018

Texas Monthly’s Picks for the 10 Best New Restaurants in Texas

By Lyndsay Cordell | February 19, 2018

My Finnish Friend Tried My Biscuits and Gravy for the First Time and This Is What She Thought.

By Lyndsay Cordell | February 19, 2018

Woman Sues Walmart After Slipping on Ranch Dressing Puddle

By Lyndsay Cordell | February 16, 2018

I Took a 10-Day Food Tour Across Israel and This Is What I Ate

By Lyndsay Cordell | February 15, 2018

Study Shows That Chocolate Can Cure a Persistent Cough

By Lyndsay Cordell | February 13, 2018

Have You Ever Pickled an Avocado? Here's How to Do It at Home

By Lyndsay Cordell | February 12, 2018
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