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Authors

Lyndsay Cordell

Lyndsay is the Managing Editor here at Wide Open Eats. She currently resides in North Carolina with her husband and their 5 chickens, 2 dogs & 1 cat. When not writing you can find her in the garden or hiking the Blue Ridge Parkway.

The 'Saved by the Bell' Pop-Up Diner Is Heading to a New Location

By Lyndsay Cordell | February 1, 2018

Transform Your Chick-fil-A Chicken Tortilla Soup into a Spicy Dip

By Lyndsay Cordell | January 31, 2018

The Ultimate Beer Shed Unfolds Like a Swiss Army Knife, Revealing So Much More

By Lyndsay Cordell | January 30, 2018

Häagen-Dazs Released 12 New Flavors (Dairy-Free? Don't Worry!)

By Lyndsay Cordell | January 30, 2018

A Group of Japanese Farmers Developed Bananas with Edible Peels

By Lyndsay Cordell | January 30, 2018

GroceryGripps Is Here to Save Your Wrists and Hands from Shopping Trips

By Lyndsay Cordell | January 29, 2018

Mary Berry and Paul Hollywood May Reunite on The Great American Baking Show

By Lyndsay Cordell | January 29, 2018

New Study Shows This One Trait May Help You Live Longer

By Lyndsay Cordell | January 27, 2018

How to Dice a Tomato Without Making a Mess

By Lyndsay Cordell | January 26, 2018

Over 3,000 Pounds of Frozen Meatballs Recalled Over Listeria Concerns

By Lyndsay Cordell | January 26, 2018
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