In a large pitcher combine the honey, lemon juice, and moonshine and stir until honey is dissolved. Mix in the sweet tea and serve in glasses filled with ice.
Notes
Serve with a wedge of lemon as a garnish.
This recipe uses about 4-5 lemons, juiced.
Perfect Pairing
Serve this Honey Lemon Moonshine with our Apple and Red Cabbage Coleslaw.
[embed_recipe id='18076']