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Greek Chicken Pita Sandwich
Travel to Greece with a bite of this Greek Chicken Pita Sandwich served with a creamy cucumber and yogurt sauce, tomatoes, and lettuce.
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Prep Time
1
hour
hr
Cook Time
20
minutes
mins
Total Time
1
hour
hr
20
minutes
mins
Servings
4
servings
Ingredients
1x
2x
3x
1/2
cup
balsamic vinaigrette
2
chicken breasts
For The Cucumber Yogurt Sauce
1
cup
plain greek yogurt
1/2
cup
diced cucumber
1
garlic clove, minced
1
Tbsp
lemon juice
salt and pepper to taste
For The Sandwich
4
pita pockets
lettuce
sliced tomato
sliced red onion
Instructions
In a large bag, combine the vinaigrette and chicken and marinade for 1 hour in the fridge.
Meanwhile, preheat your grill and oil grill grates.
Discard marinade and grill chicken until cooked, about 15-20 minutes. Remove from grill and slice into thin strips.
For The Cucumber Yogurt Sauce
In a small bowl combine the yogurt, cucumber, garlic, and lemon juice. Season with salt and pepper and chill until ready to use.
For The Sandwich
Prepare the sandwiches by filling the pita pockets with the sliced chicken, a bit of the cucumber yogurt sauce, and lettuce, tomato, and red onion.
Notes
Pack these pitas in your lunchbox for a healthy lunchtime meal.
The cucumber yogurt sauce can be made a day in advance.
Perfect Pairing
Make lunch time fun by pairing this Greek Chicken Pita Sandwich with a bowl of Tomato Cucumber Chickpea Salad.
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