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Roasted Pumpkin Seeds
It doesn't get any easier than this! Our Roasted Pumpkin Seeds are made with only three ingredients: pumpkin seeds, oil, and a hint of salt.
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Prep Time
5
minutes
mins
Cook Time
20
minutes
mins
Total Time
25
minutes
mins
Servings
6
servings
Ingredients
1x
2x
3x
2
cups
fresh pumpkin seeds
2
tsp
vegetable oil
1/2
tsp
salt
Instructions
Preheat your oven to 350ºF and spray a baking sheet with cooking spray.
Meanwhile, place the pumpkin seeds in a bowl and drizzle with the oil and salt. Toss to coat and place in an even layer on the baking sheet.
Roast, stirring halfway, until seeds and toasted and browned, about 20 minutes. Serve.
Notes
This is a simple snack even the pickiest of eaters will enjoy.
Store in an airtight container for up to 3 days.
Perfect Pairing
Serve these Roasted Pumpkin Seeds alongside our Slow Cooker Cowboy Crack.
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