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Egg Stuffed Peppers
Love stuffed peppers? You are in luck, these Egg Stuffed Peppers assure you get to eat stuffed peppers for every meal of the day.
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Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Servings
4
servings
Ingredients
1x
2x
3x
2
bell peppers, cut in half
4
eggs
salt
pepper
Instructions
Preheat your oven to 400ºF and line a baking sheet with aluminum foil and spray with cooking spray.
Place the peppers, cut side down, on the baking sheet and bake 15-20 minutes.
Turn the peppers over and crack an egg into each half, sprinkling with salt and pepper. Bake until egg whites are set, about 15-20 minutes. Serve.
Notes
If the peppers still seem crunchy, bake for another 5-10 minutes.
If the pepper doesn't sit upright, cut a small bit off the bottom.
Perfect Pairing
Love stuffed pepper? Try these Philly Cheesesteak Stuffed Peppers next time.
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