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–+ servings

Lemon Moonshine

We love moonshine, and we love lemonade so what could be better than this boozy lemon moonshine recipe for hot days?
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 2 hours 15 minutes
Servings 6 jars

Ingredients
  

  • 6 cups water
  • 2 cups sugar
  • 8 lemons, juiced Or 2 cups of lemon juice
  • 2 cups moonshine Everclear can be substituted

Instructions
 

  • Boil water and sugar until dissolved.
  • Chill for 1 hour.
  • Juice lemons for 2 cups of lemon juice. Add lemon juice to chilled simple syrup.
  • Add moonshine to mixture, stir, and chill for 2 hours.
  • Store in jars.

Nutrition

Calories: 524kcalCarbohydrates: 85gProtein: 0.3gSodium: 6mgPotassium: 86mgFiber: 0.3gSugar: 80gVitamin A: 15IUVitamin C: 42.1mgCalcium: 10mg