Hamburger Wraps
No hamburger buns in the house? No problem! Make these Hamburger Wraps for lunch using a large tortilla or even a pita wrap.
Ingredients
- 1 lb ground beef
- Salt and pepper, to taste
- 3 slices cheddar cheese
- 6 tortillas
- tomato
- lettuce
- ketchup
- mustard
Instructions
- Preheat your skillet to medium-high. Meanwhile shape the beef into six long patties. Add the patties to the pan and cook to your desired temperature, about 4-5 minutes per side. Add a slice of cheese on each patty and remove from the skillet.
- Meanwhile prepare your tortillas by heating them in a microwave with damp paper towels. Add the patties to the tortilla and top with tomato, lettuce, ketchup and mustard. Serve.
Notes
Use sharp cheddar in this recipe for the best flavor.
You can also use pre-made patties and cut them in half to fit in the tortillas.