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Candy Corn Moonshine

Have an abundance of candy corn in your kitchen? Make this Candy Corn Moonshine for a spooky Halloween-inspired cocktail.
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Prep Time 5 minutes
Total Time 5 minutes
Servings 6 servings

Ingredients
  

  • 1 1/2 cups moonshine
  • 1 1/2 cups candy corn

Instructions
 

  • In a large jar pour in the moonshine and candy corn. Cover and let sit for 2 days.
  • Once the two days are up, strain through a coffee filter and place back into a jar.

Notes

Make a candy corn cocktail with 2 oz of candy corn moonshine and 4 oz lemon-lime soda. Garnish with a lime.
This moonshine can be kept in a jar for 4 months.

Perfect Pairing

Serve this Candy Corn Moonshine with Ground Bison Chili. Yum!
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Nutrition

Calories: 383kcalCarbohydrates: 58gSodium: 114mgPotassium: 2mgSugar: 42g