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–+ servings

Baked Hush Puppies are a Quick Southern Side

Baked hush puppies are a delicious and beloved Southern side. Find a simple recipe for this baked good favorite here.
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings 12 Hush puppies

Ingredients
  

  • 1 cup yellow cornmeal
  • 1 cup all-purpose flour
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 1/4 teaspoon cayenne pepper
  • 1/2 cup chopped onions finely chopped
  • 2 eggs beaten
  • 2/3 cup milk
  • 4 tablespoons canola oil

Instructions
 

  • Preheat your oven to 425 degrees F. Spray the mini muffin cups of mini muffin pans/muffin tin with nonstick vegetable cooking spray.
  • Blend the cornmeal, flour, baking powder, salt, sugar, and red pepper all in a medium bowl. Stir in the onions.
  • Beat the eggs, milk, and oil in a small bowl. Add to the cornmeal mixture and stir in the mixing bowl until it's blended.
  • Bake until golden brown and crispy, 15 to 20 minutes. Insert a toothpick into the center of a baked hush puppy and make sure it comes out clean. Serve immediately.