Pumpkin Spice Pancakes
Enjoy the taste of pumpkin spice in your breakfast pancakes with this simple and easy to follow recipe. Plus 5 additional pancake recipes.
Ingredients
- 1 1/2 cups all-purpose flour
- 3 tsp baking powder
- 1 Tbsp light brown sugar
- 1 tsp salt
- 2 tsp Pumpkin Spice Blend
- 1 cup milk
- 1 cup canned pumpkin
- 1 tsp vanilla extract
- 2 eggs
- butter for cooking
Instructions
- In a large bowl, whisk together flour, baking powder, sugar, salt, and pumpkin spice blend.
- In a separate bowl, whisk together milk, canned pumpkin, and vanilla extract. Then, whisk in eggs one at a time.
- Add wet ingredients to dry ingredients, stirring until just combined.
- Melt butter in a large nonstick skillet over medium heat. Once hot, reduce heat and ladle pancake batter onto skillet. Cook until bubbles start to form, 3-4 minutes. Flip and cook until other side is golden, another 2-3 minutes.
- Repeat with remaining batter.
Notes
- Recipe provided by Hello Fresh