Cheesy Boursin Mashed Potatoes Are The Easiest Holiday Side
Add some flavor to your mashed potatoes by adding some Boursin cheese! We love this Cheesy Boursin Mashed Potatoes recipe.
Ingredients
- 1 box Boursin Garlic & Fine Herbs Cheese
- 4 Russet potatoes, peeled and diced into 1/2 inch cubes
- 1/3 cup milk
- Salt and pepper, to taste
Instructions
- Peel and dice potatoes and place in a large pot with cold water. Bring to a boil then reduce to a simmer and cook until tender.
- Drain potatoes, reserving about 1/4 cup of potato water.
- Place the potatoes in a bowl and add the Boursin cheese, milk, reserved water, and seasoning. Mash until smooth. Serve.