Copycat Red Lobster Shrimp Scampi
This copycat Red Lobster Shrimp Scampi recipe has all the flavor without leaving your house! All you need is cheddar biscuits.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
- 12 oz. thin pasta noodles angel hair, linguine, spaghetti)
- 3 tbsp salted butter
- 3 tbsp extra virgin olive oil
- 5 garlic cloves minced
- 1 lb extra large shrimp peeled and deviened
- sea salt
- freshly ground black pepper
- 1/4 tsp red pepper flakes
- 1/2 cup dry white wine
- 2 tbsp fresh lemon juice
- 1/4 cup chopped fresh parsley
Cook linguine according to package instructions. Do not rinse cooked pasta with water. Set aside.
Heat a sauté pan on high heat then reduce to medium-high heat. Add the butter and olive oil to the pan. Once the butter has melted, add the garlic and saute for 1-2 minutes until it begins to brown lightly.
Place the shrimp in the pan in an even layer then season well with salt, pepper and red pepper flakes.
Pour in the wine and stir to coat the shrimp. Simmer until reduced by half, about 2 minutes.
Turn the shrimp over to cook the other side and continue to cook on low heat for another minute.
Remove the pan from the heat. Sprinkle the shrimp with parsley, lemon juice, and black pepper, and toss with pasta to combine. Serve immediately.
Calories: 319kcalCarbohydrates: 20gProtein: 15gFat: 17gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 166mgSodium: 844mgPotassium: 239mgFiber: 1gSugar: 1gVitamin A: 650IUVitamin C: 17.3mgCalcium: 60mgIron: 2mg