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–+ servings

Grilled Lemon Cabbage Steaks are a Bright BBQ Side

Our Grilled Cabbage Steaks are crispy, smoky, and effortless to make. Serve them with a squeeze of lemon and a sprinkle of parsley.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 servings

Ingredients
  

  • 1 head cabbage
  • 1 Tbsp olive oil
  • Salt and pepper, to taste
  • 1/2 lemon
  • chopped parsley

Instructions
 

  • Preheat grill to medium-high heat.
  • Prepare the cabbage by trimming part of the bottom of the root. Stand the cabbage up and cut it into 1-inch steaks. Place on a baking sheet and brush both sides with olive oil and season with salt and pepper.
  • Place cabbage on grill and cook one side until charred, about 6 minutes. Turn over and cook an additional 3 minutes, until crispy.
  • Remove to a plate and squeeze on lemon juice and sprinkle with parsley. Serve.

Nutrition

Calories: 107kcalCarbohydrates: 18gProtein: 5gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gSodium: 57mgPotassium: 783mgFiber: 7gSugar: 11gVitamin A: 250IUVitamin C: 97.4mgCalcium: 120mgIron: 2mg