Fall officially begins on Thursday, August 24, as the famed Pumpkin Spice Latte takes center stage. This year marks the 20th anniversary of the genre-defining autumn beverage, and Starbucks is pulling out all the stops in the name of PSL supremacy. With the fall menu's return, Starbucks will also unveil two all-new seasonal beverages, the Iced Apple Crisp Oatmilk Shaken Espresso and the Iced Pumpkin Cream Chai Tea Latte, as well as a new, grandma-approved bakery item.
Fan favorites like the Pumpkin Cream Cold Brew and the Pumpkin Cream Cheese Muffin will also reprise their roles this fall at Starbucks. Whether you're craving the PSL's classic pumpkin-and-nutmeg combination or in the mood for a twist on a familiar favorite, there's a creamy, comforting (and caffeinated) beverage calling your name. Here are all the details on the new and classic drinks you'll find on Starbucks' fall menu, available starting August 24.
New: Iced Pumpkin Cream Chai Tea Latte
Starbucks
Starbucks has dreamed up another winning combination with the new Iced Pumpkin Cream Chai Tea Latte, a beverage that was inspired by a popular customer and barista customization. It pairs a spiced chai tea latte with pumpkin cream cold foam for a rich, comforting blend of spices.
The fan-favorite Pumpkin Cream Cold Brew also returns to the menu for a fifth year. Cold brew, sweetened with vanilla syrup, gets a dollop of pumpkin cream cold foam and a dusting of pumpkin spice in this creamy iced beverage.
New: Iced Apple Crisp Oatmilk Shaken Espresso
Starbucks
The new Iced Apple Crisp Oatmilk Shaken Espresso is sure to satisfy your sweet tooth. Blonde Espresso and notes of apple, cinnamon and brown sugar combine for a luscious base full of fall flavor. Topped with creamy oatmilk, the fall-forward concoction is like a slice of gooey apple crumble — but with a kick.
Returning to the menu for a third year is the Apple Crisp Oatmilk Macchiato, an espresso beverage topped with a spiced apple drizzle. Try it hot, iced or blended for a delicious pick-me-up.
New: Baked Apple Croissant
(Starbucks)
Joining Starbucks' display case this fall is the all-new Baked Apple Croissant. Layers of flaky dough wrap around a warm apple filling for a sweet, nostalgic treat. Topped with sugar and baked to golden perfection, you won't want to miss this rockstar.
Returning seasonal bakery items include the Pumpkin Cream Cheese Muffin and the adorable Owl Cake Pop. And fear not: The classic Pumpkin & Pepita Loaf is still available all-year-round.
If you're in Seattle, Chicago or New York City this fall, you're in luck. Starbucks Reserve locations in those cities will offer pumpkin spice beverages for the first time ever — including boozy newcomers, the Pumpkin Spice Espresso Martini and the Pumpkin Spice Whiskey Barrel-Aged Iced Latte. Did we mention pumpkin?
Starbucks' fall menu items are available starting August 24.
