Southern Peppermint Patty
What's easier than a 3-ingredient cocktail for your favorite insulated mug? Our Southern Peppermint Patty is spiked hot chocolate, but way better.
- 6 ounces hot chocolate
- 1 ounce Mint Condition Peppermint Moonshine
- 1 ounce Dark Chocolate Coffee Sippin' Cream
- Combine the hot chocolate, Mint Condition Peppermint Moonshine, and Dark Chocolate Sippin' Cream in a mug. Stir, and serve!
If you have trouble finding Sugarlands Distilling Co. products in your area, you can substitute Peppermint Schnapps for peppermint moonshine, and a coffee liqueur for the Sippin' Cream. If you prefer homemade hot chocolate, check out Creamy Homemade Hot Chocolate with an extra kick. [embed_recipe id='21545']
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