Father's Day is slowly creeping up and it seems like we will still be social distancing while celebrating our dear ole' pops. Thankfully, Texas-based beer Shiner and Sprinkles Cupcakes have teamed up to bring Shiner Bock cupcakes to Dads who love boozy sweets.
According to Sprinkles, the Shiner Dive Bar Cupcake 6-pack includes cupcakes infused with Shiner Bock beer and a sweet and salty kick from potato chips and chocolate chips inside of the batter. The cupcake is loaded with a flaky layer of pretzel crust and Shiner Bock infused dark chocolate frosting. And let us not forget the chocolate covered pretzel and a chocolate-dipped potato chip on top!
Available nationwide, the $30 six-pack is available from now until June 17th. Pick up and delivery for pre-orders are available from June 19 to June 21.
Don't live near a Sprinkles location? No fear, make your own tasty Shiner Bock cupcakes at home.
How to Make Shiner Bock Cupcakes
This recipe by Blue Bonnet Baker is a chocolate cake recipe made with an entire bottle of Shiner Bock. Peanut butter cream cheese frosting tops the chocolate cupcakes. The recipe was originally written for Valentine's Day, but we can all agree it should be shared and baked all year long.
Or if cupcakes aren't your thing you can always bake a bundt cake using this recipe from Betty Crocker. The Texas-Style Beer Cake features a filling of pecans and can be topped with powdered sugar or whipped cream.
And if you really want to go the easy way, use a chocolate cake mix and substitute Shiner Bock for water. It's that simple! The possibilities are endless if you want to enjoy your cake and have your Shiner Bock too.
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