Marshmallow Chocolate Fudge

Marshmallow Chocolate Fudge

This Marshmallow Chocolate Fudge is so fun and fast to make. Add some walnuts in the fudge to make it taste like rocky road!
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 24 servings


  • 1 14-oz can sweetened cond
  • 1 12-oz bag chocolate chips
  • 1 tsp vanilla extract
  • 1 cup mini marshmallows
  • 1/2 cup golden raisins (optional)


  • Grease a 8-inch square pan with cooking spray and set aside.
  • In a saucepan mix together the sweetened condensed milk and chocolate chips. Heat over low until melted, stirring constantly. Once smooth, remove from heat. Stir in the vanilla extract Let sit 5 minutes. Fold in the marshmallows and raisins, making sure not to over stir, otherwise the marshmallows will melt.
  • Pour the mixture into the prepared pan and smooth. Chill in the fridge until set, about 2 hours. Cut into squares and serve.


Add 1/2 cup chopped walnuts to make this into rocky road fudge.
The marshmallows will melt if you stir them too much.

Perfect Pairing

Love brownies?
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