Kentucky Mulled Cider
It's time to warm up with your favorite Kentucky Mulled Cider filled with apple cider, cinnamon, and of course, a large splash of bourbon.
- 4 cups apple cider
- 2 cinnamon sticks
- 4 cloves
- 1 cup bourbon
- In a saucepan add the apple cider, cinnamon sticks, and cloves and heat until warmed. Remove from heat and pour in the bourbon. Serve.
Serve with a cinnamon stick for garnish. Make sure to serve right away to enjoy warm.
Perfect PairingLooking for another cocktail? Try out our Blood Orange Margarita. [embed_recipe id='19015']
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