Homemade Hazelnut Coffee Creamer

Homemade Hazelnut Coffee Creamer

Bring the coffee shop home and make your own creamy Homemade Hazelnut Coffee Creamer to flavor your espresso and coffee drinks.
Prep Time 5 minutes
Total Time 5 minutes
Servings 4 cups


  • 3 cups half-and-half
  • 1 14-oz can sweetened condensed milk
  • 1 Tbsp hazelnut extract


  • In a large pitcher or container add half-and-half, sweetened condensed milk, and hazelnut extract. Stir to incorporate and chill in the fridge until needed.


This creamer stays fresh as long as the date indicates on the half-and-half container.
If you do not have half-and-half, use 1 1/2 cups heavy cream and 1 1/2 cups milk.

Perfect Pairing

Serve this hazelnut creamer with your coffee and a Sour Cherry Fruit Kolache.
[embed_recipe id='16510']