Everyone loves a creamy and flavorful cheesecake. With the holidays coming up sooner than you think, right now is the perfect time to practice your baking skills. If you don’t feel like cooking up the same old classic cheesecake, why not try adding in a little bacon?
Okay, before you write it off, this isn’t a recipe that will make your heart clog within seconds of eating it. This mixture of just a little bit of bacon and cheese helps to balance the flavors and tone down the sweetness.
If you aren’t a baking connoisseur, don’t worry. This recipe is surprisingly simple, even though cheesecakes are usually seen as one of the more intimidating treats to bake. If you really want to go wild with your flavors, try adding a little bit of jalapeño into the mix. That extra kick will really help bring the dish to a new level.
So if you feel like being a little adventurous in the kitchen this weekend, gather your ingredients and get to cooking. You’ll definitely be glad you did.