If you love the classic Southern combo of chicken and waffles, this recipe is perfect for you. I’m not sure why we haven’t thought of this before; but the brilliant team at Spoon University did all the hard work for us.
Now, you can enjoy chicken and waffles in perfect bite-size portions. Plus, they’ve shared a killer recipe for a maple syrup dipping sauce that brings the breakfast snack to a whole new level. Is your stomach ready?
The video above shows you step-by-step how to create this insane treat perfect for parties or to fill your sudden craving for sweet-and-fried deliciousness. The best part about this recipe is that it uses many ingredients you probably already have, or that you can pick up at the grocery store in a flash.
You can use frozen or pre-cooked fried chicken wings for the base and instant waffle mix to really speed up the process. To make the dipping sauce, you just need to blend mayo, Dijon mustard and maple syrup. Spread another quick layer of syrup over the dip, or the wings themselves, to really bring out the amazing flavors in each and every bite. In just a few steps, you’ll have a quick and easy snack sure to leave you smiling.