There’s no denying the cold air that is quickly sweeping the nation. While it might not be quite time to pull out the heavy coats and thick socks, it is a great time to try out a few body-warming recipes. Since chili is one of the best things to eat while the weather is a bit cool, theres no better time to try this fantastic chorizo chili recipe from the BBQ Pit Boys.
While the recipe itself is rather simple to make, it does call for quite a few ingredients. Here is the list you will need to follow:
- 2 pounds ground chuck burgers
- 2 pounds Choriza sausage
- 64 ounces pinto beans
- 2 large onions
- 24 ounces tomato paste
- 2 red bell peppers
- 2 large poblano peppers
- 6 cloves garlic
- Bay leaves
- 2 28 ounce cans diced tomatoes
- 12 ounces pickled jalapenos
- 12 ounces of beer
- Various spices
The first thing you will need to do is grill up your meat, which gives the chili an extra-special smoky flavor. You will also need to chop up all the vegetables before throwing it all together in a huge pot. After simmering for about two to three hours, you are ready to enjoy a great meal.
For full instructions, check out this video.
Naturally, you can make this chili even better by making sure to buy high quality ingredients. As mentioned in the video, you should stick with ground chuck for your hamburger patties. However, you will also want to select high quality fresh vegetables to get the best taste possible.